Snickerdoodle Cookies

This is a good solid snickerdoodle recipe that makes LOTS of cookes (3-4 dozen!)

1 1/2 cups sugar
2 eggs
2 3/4 cups flour
2 tsp cream of tartar (optional)
1 tsp baking soda
1/2 tsp salt
2 tbsp sugar
1 tsp cinnamon

Directions:

Mix together flour, cream of tartar, baking soda, and salt together. Set aside.
Cream together sugar and butter. Add eggs and blend well.
Add dry ingredients to wet ingredients and mix well.
Shape dough into 1 inch balls and roll in the cinnamon-sugar mixture.
Bake for 8-10 minutes at 350 degrees.